Our menu
CLASSIC MAC - $15.00
SPOLD
Creamy Cajun Spiced. Comes with one addition.
OLD
Creamy Garlic. Comes with one addition.
CHEDDAR
Velvety Cheddar Sauce. Comes with one addition.
PESTO
Creamy Garlic Pesto. Comes with one addition.
SPICY
Cajun with an extra kick. Comes with one addition.
VEGAN SPOLD
Vegan version of Spold or Old. Comes with one addition.
CHICKEN $3.95
ADDITIONS
CHICKEN $3.95
BACON $2.95
GATOR $8.50
SHRIMP $5.50
GLUTEN FREE PENNE $2.00
ANDOUILLE $4.50
SPAM $3.95
BROCCOLI $2.95
JALAPEÑO $0.95
OTHER DISHES
$13.00
JAMBALAYA
A spicy, Louisiana rice dish made with onion, celery, tomato and Cajun gravy. Can be made vegan or gluten-free!
$13.00
$10.00
/
make it a meal for $14.00
PO-BOY
Toasted French roll slathered with house-made remoulade, shredded lettuce, pickles, fried choice of protein, drizzled with tangy sauce and wrapped in a famous tin foil sculpture.
$10.00
/
make it a meal for $14.00
$9.00
GIANT SALAD
Spring mix topped with assorted veggies with choice of dressing and croutons (see additions to add a protein!)
$9.00
CHICKEN $3.95
ADDITIONS
CHICKEN $3.95
BACON $2.95
GATOR $8.50
SHRIMP $5.50
GLUTEN FREE PENNE $2.00
ANDOUILLE $4.50
SPAM $3.95
BROCCOLI $2.95
JALAPEÑO $0.95
APPETIZERS & DESSERT
$7.00
FRIED ARTICHOKE HEARTS
Vegan - Artichoke hearts dredged in our house-made cajun dredge and fried to crispy perfection. Served with house-made lemon dill aioli. (Note that aioli is not vegan)
$7.00
$1.50 for 2
Chocolate Chip Cookies
$1.50 for 2
CATERING
Half pans feed 5-6 people, Full pans feed 10-12 people.
Half Pan - $60, Full Pan - $110
CLASSIC MAC
Half Pan - $60, Full Pan - $110
OLD (creamy garlic mac)
SPOLD (creamy Cajun garlic mac)
SPICY (Cajun mac with an extra kick)
CHEDDAR (Velvety cheddar sauce mac)
GREEN BASIL PESTO
VEGAN OLD
VEGAN SPOLD
VEGAN SPICY
Half Pan - $55, Full Pan - $109
JAMBALAYA
Half Pan - $55, Full Pan - $109
Spicy Cajun rice sautéed with celery, onions, tomatoes, and choice of protein from additions list.
Half Pan - $15, Full Pan - $29
ADDITIONS FOR MAC & JAMBALAYA
Half Pan - $15, Full Pan - $29
CHICKEN
BACON
ANDOUILLE SAUSAGE
SPAM
SHRIMP
GATOR - market price
BROCCOLI
JALAPEÑOS
Half Pan - $55, Full Pan - $109
NACHOS (RONIES)
Half Pan - $55, Full Pan - $109
House-made tortilla chips, topped with Cajun pulled chicken, nacho cheese macaroni, fresh cut pico de gallo, and cilantro.
Half Pan - $30, Full Pan - $60
SALAD
Half Pan - $30, Full Pan - $60
Spring mix topped with assorted veggies, croutons and two dressings (Caesar and Roasted Garlic Vinaigrette)
$15 for 15 cookies, $29 for 30
COOKIES
$15 for 15 cookies, $29 for 30
Chocolate Chunk